Slicing Ham

Texturization
2.0

A versatile platform for whole-cuts texturization

We can use cell-based products and fermented ingredients in our process and can combine whole-cut texturization with the unique tastes of cultured meat and fermented ingredients.

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Animal-like products

We will provide technological licenses to create novel products, enabling food manufacturers an unlimited variety of tailor-made animal-like products,

such as:

Poultry  - Meat - Fish - Cheese

meat
poultry